Service Worker

Conditions of Employment:
• Must be legally entitled to work in Canada
• Must be able to work various day shifts inclusive of weekdays, weekends and holidays.
• Satisfactory Criminal Record Check with Vulnerable Sector Search, Adult Abuse Registry Check and Child Abuse Registry Check.
• Must be physically able to perform position duties including standing, reaching, bending, lifting and pushing/pulling loads up to, and at times exceeding 75 lbs
• Safe Food Handlers Certification (Level 1) or ability to obtain upon hire
Qualifications:
Essential:
• Experience in housekeeping, laundry or food services (e.g. food preparation, serving and dish washing) in a commercial (or related) environment.
• Experience using cleaning equipment and/or supplies in a safe and efficient manner.
Desired:
• Effective organizational and prioritization skills.
• Ability to make decisions within an interdisciplinary team.
• Ability to work independently.
• Effective verbal communication skills.
• Effective written communication skills, with the ability to handwrite legible notes.
• Knowledge of cleaning practices and equipment.
• Knowledge of safe food handling techniques, preparation and equipment.
• Knowledge of intellectual disabilities/mental health issues.