Overview
Seasonal position mid-April to September 30, 2026, dependent on weather. We seek a motivated, passionate individual to manage all aspects of our Clubhouse/Restaurant operation including, but not limited to, Menu Planning, Meal Preparation, Inventory Management, Food & Beverage service, Staff scheduling, Fee Collection and Member Relations.
Qualifications
Restaurant & Bar Management experience preferred,
Professionalism in sanitation, quality control and multitasking ability,
Smart Choices Certification/Servers License (reimbursible),
Golf Course Knowledge an asset but not required,
Available to work some evenings and weekends
Company Information
Cartwright Town & Country Golf Club is a scenic 9-hole public golf course located along Highway #3, just 2 miles west of Cartwright. The Club is managed by a volunteer Board of Directors. We operate a seasonal, licensed Clubhouse/Restaurant seven days/week, providing food & beverage services to our golfing patrons as well as community members/gatherings. We find that the most popular aspect of our restaurant business is breakfasts and lunches. Supper specials are also provided for weekly league nights, Club/Community Events hosted such as Steak Nights, Chase the Ace fundraiser and other promotions.
If you would like to join our team, please submit a resume & cover letter to [email protected]
While we thank everyone who takes the time to apply, only applicants who are selected for an interview will be contacted.