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Kitchen Staff
Overview
Do you love working with children? Want to help provide a high-quality camp experience for every child? Excited
about spending your Spring and Summer on an island in beautiful Lake of the Woods? Camp Stephens provides a
unique opportunity for everyone. As a Kitchen Staff you will assist with facilitating the smooth and proper
operation of the food management system delivering healthy meals to campers and staff.
Why work at the Y?
• Great people and work environment with an amazing view
• Complimentary Y individual membership
• Many opportunities for growth and advancement
• Super rewarding job, nourishing kids at camp
• We are awesome!
Qualifications
Are you the right fit?
• Able to assist in food preparation and cooking/baking
• Able to perform cleaning duties (dishwashing, cleaning and sanitizing kitchen tools, appliances, surfaces)
• Able to ensure Food Safe standards up being met while practicing safe working procedures
• Able to ensure the work area is free of hazards and safe to operate on a daily basis
• Able to assist in regular inspection of the kitchen equipment
• Able to ensure that meals are served on time, are of high quality and amounts are sufficient for the group
What else do you need?
• Must be at least 18 years of age or have a high school diploma
• Standard First Aid
• Globally Harmonized System (will train)
• Fully immunized against COVID-19 or valid exemption
Assets:
• Prior experience in commercial/institutional food
preparation
• Food Handler’s Certificate
• Bronze Cross or National Lifeguard (NL)
Contact
Submit your cover letter and resume by January 31, 2023 to: mat.klachefsky@ymanitoba.ca